OFFICIALLY OPEN FOR ENROLLMENT!

An easy, low stress guide to making quick and authentic Sichuan food

PAYMENT PLAN

$24.75

Billed for 12 months

GET INSTANT ACCESS TO:

The Simple Sichuanese System: a four week step-by-step program that takes you through streamlining your kitchen and pantry for Sichuan cooking. 


Curated shopping guides: of recommended Sichuan Kitchen tools and Pantry staples, links included


8 (and counting) Sichuan Dishes "Cook-along" videos: and printable recipes 


Lifetime Access to Linda's Growing Sichuan Recipe Library: enriched with tips and tricks from her Māmā, Bàba (Aunties and Uncles)

JOIN WITH PAYMENT PLAN ($24.75/Month)
SINGLE PAYMENT

$249

2 Months Free

GET INSTANT ACCESS TO:

The Simple Sichuanese System: a four week step-by-step program that takes you through streamlining your kitchen and pantry for Sichuan cooking. 


Curated shopping guides: of recommended Sichuan Kitchen tools and Pantry staples, links included


8 (and counting) Sichuan Dishes "Cook-along" videos: and printable recipes 


Lifetime Access to Linda's Growing Sichuan Recipe Library: enriched with tips and tricks from her Māmā, Bàba (Aunties and Uncles)

PAY IN FULL TODAY (SAVE $48)

Cynthia

It was helpful that each food was split into different videos so that I could go back and watch the one that I wanted to make. I keep making the 蒸茄子 (steamed eggplant) and the番茄鸡蛋 (tomato and egg stirfry) because its just so delicious. 

Danielle

I’ve always found it hard to continue learning about my culture, but food was always the one thing that brought my family together again and again over decades. After finishing Panda Cub Diner, I am confident in prepping my own kitchen with ingredients my parents grew up with. If you’re looking for an incredibly immersive, unique, helpful, course that makes your mouth water throughout the whole thing (my favorite were the Sichuanese mukbangs lol!), I would definitely recommend Panda Cub Diner!! 

Kester

Comprehensive and thorough without getting bogged down, this course covers a bunch of interesting and delicious dishes and gives a lovely introduction to Sichuan food as a whole. Linda provides a delightful mix of information, anecdotes, pandas, and the occasional cat. All in all, the Panda Cub diner course is fantastic!